This is something my grandma always had in the basement in a tin box! ALWAYS! And they were sooo good! Ingredients: 6 Eggs 250g Sugar 250g Butter 150g Flour Well it couldn't be easier! Mix everything together! Heat up the iron and bake and roll, bake and roll, bake and roll!
Ingredients: 500g Flour 1 Pack Baking Powder 1/2l Milk 250g Butter 125g Sugar 2 Pack Vanilla Sugar 6 Eggs
Ingredients: 250g Curd Cheese 450g Flour 1 Pack Vanilla Sugar 1 Pack Baking Powder 1 Pinch Salt 3 Eggs 6 Tbsp Oil 6 Tbsp Milk 1 Cup Sugar (Rum if you like)
Ingredients: 1kg Flour 3oog Butter 120g Sugar 20g Salt 50g Yeast 1/2l Milk 2 Eggs
Again a classic Luxembourgish recipe! The soup of the people! And it's a great soup! Ingredients for 4 people: 500g Fresh Green Beans (the flat ones) 4 Onions 1 Garden Leek 4 Potatoes Savory Salt, Pepper 3 Bouillon Cube 1,5 l Water Bacon Bits Butter Cream Wash the green beans and cut them into 1-2cm … Continue reading Bouneschlupp
This is the first cake I made by myself! It's easy to make and always a success! Ingredients: 500g Flour 350g Sugar 4 Eggs 1 Pack Baking Flour 1 Pack Vanilla Sugar 250g Butter Cocoa 125ml Milk It's very simple: Preheat the oven to 180°C and grease the cake tin. Beat the eggs, the sugar and … Continue reading Marble Cake from my Great Grandma!
One of my favourite Luxembourgish soups! Very tasty! Ingredients for 4 people: 4 Mettwurschten (Luxembourgish sausage) 250g Lentils 2 Carrots 1 Potato 1 Onion Thym Salt, Pepper Bay Leaf Again very simple: Pour 2l water into a pot, add the lentils. Peel the carrots and the potato. Dice them and chop the onion. Add the … Continue reading Lënsenzopp
This is a typical Luxembourgish recipe! People eat it all over the place, it's easy to make and cheap! Perfect for students! Ingredients for 4 people: 500g Flour 4 Eggs 250ml Milk 1 Knife Point Salt 1 Bouillon Cube 5 Apples 125ml Cream Bacon Bits Grated Cheese Make applesauce out of the apples - peel … Continue reading Kniddelen